Ratings and reviews
Banh Mi Bistro Vietnamese Eatery Photos
Hours
| Monday | 10:00 AM - 6:00 PM |
| Tuesday | 10:00 AM - 6:00 PM |
| Wednesday | 10:00 AM - 6:00 PM |
| Thursday | 10:00 AM - 6:00 PM |
| Friday | 10:00 AM - 6:00 PM |
| Saturday | 10:00 AM - 5:00 PM |
| Sunday | Closed |
Banh Mi Bistro Vietnamese Eatery Reviews
Great and quick Vietnamese fast food! We come to this place often on weekends since it's quick and delicious. Can never make it on weekdays since they close so early. The pork baos are delicious as our the salad bowls. The egg rolls are also great. The sandwiches I've tried in the past are ok, just taste rather boring. We would go way more often if it was open later
My mom sister and I have been eating here for years. It's always great. My sister always gets the tofu banh mis. My mom and i always get the rice and vermicelli plates. I love the freshness and flavors of the lemongrass And pork on my vermicelli plates. The boba drinks are just okay. Never anything memorable to be honest. But for the food it's always worth it. My sister used to work down the street so she always picks it up so i can't speak on the service or ambiance.
Bread made in-house! The loaf is huge. You definitely get your biggest bang for your buck. The pate is flavorful. There's a lot of fillers in the banh mi. The Vietnamese salad was not tasty. The bamboo is good! Fresh flavors but lack of flavor. They add a really light fish sauce. I personally love fish sauce in everything but lack of flavor. Space is clean. Parking is easy in a private parking lot.
The perfect lunch! I ordered a Bánh mi sandwich with grilled pork and it was delicious! Great flavor and a big sandwich, which I saved one half for lunch the next day. I got a side order of the bao buns and they were absolutely perfect. I would order 50 if I could!! My husband got the noodle bowl with chicken and pork egg roll. He loved it and the egg roll was his favorite. This was also a generous portion and he saved some for lunch the next day too. It was busy inside during lunch. I ordered takeout and there was a waiting area with a bench, but there were tables inside to dine in. Service was great, kind staff and took about 10 minutes to get my food. The restaurant looked clean and a nice place to sit down for a quick bite. Loved everything we got and I can't wait to come back!
This is the second time coming here I forgot how much I love it!! I brought my gf for a quick lunch . I got the bbq pork Banh Mi with a strawberry ice tea and she got the chicken noddle bowl . And a Taro milk tea Both were sooo tasty. What I thought was a little different about the noddle bowl was noddles seemed to be a little thicker than the normal vermicelli noddles used for this dish. But it was great either way. This place is tucked in a small strip mall. Definitely worth a try! The service was friendly and you get your food quick!
Oh Em Geee.... Delicious. Best Bahn Mi I've had, actually. The sandwiches are huge, a whole foot long. Bread is fresh, warm, little crisp, mostly soft. Meat cooked fresh and loaded with fresh crunchy veggies. Staff super friendly. Place is clean and smells great. Highly recommend.
Banh Mi Bistro Vietnamese Eatery
At Banh Mi Bistro Vietnamese Eatery, people find more than just food—they discover a flavor journey rooted in tradition. As someone who’s sampled bánh mì from Saigon street carts to family-run spots, I’m blown away by the house‑baked baguettes here. They crackle on the outside and fluff up inside, with in‑house pâté that’s smooth and tangy. That crisp‑soft combo is crispy crust • hasFreshCrumb, a perfect Entity‑Attribute‑Value pairing that speaks volumes.
Banh Mi Bistro Vietnamese Eatery brings family recipes to every sandwich
Founded by John Le and Ha Nguyen—veterans from Little Saigon Restaurant in Glendale—the eatery carries both heritage and heart . They marinate meats in‑house, and deliver fresh bread daily. The relationship is clear:
(John Le, Ha Nguyen) – founded – (Banh Mi Bistro Vietnamese Eatery) is a classic Entity‑Relation‑Entity.
Banh Mi Bistro Vietnamese Eatery delivers variety for all tastes
The menu ranges from Classic Bánh Mì (ham, bologna, pâté) at $6 to the Bistro Special with grilled pork, fried egg, and pâté at $7 . The shop also serves noodle-salad bowls, rice plates, Vietnamese iced coffee, Thai and taro milk teas—catering to omnivores, vegetarians, and vegan‑curious diners alike.
Banh Mi Bistro Vietnamese Eatery offers huge portions and budget smiles
Reviewers on MapQuest, TripAdvisor, Yelp, and “Map of the Best” highlight both value and generosity. One comment reads:
“Prices are VERY LOW (1/2 the menu runs only $5.) and portions are HUGH!”
Another notes:
“sandwiches = fire … boba = fire … staff = friendly af … so good highly recommend” .
Banh Mi Bistro Vietnamese Eatery ensures a fresh, friendly experience
Situated at 2340 W Bell Rd Ste 110, the eatery is clean, easy to park at, and staffed by warm, fast servers . TripAdvisor gives a 4.6/5 star rating , and Google Map ratings hover around 4.8/5 with nearly 840 reviews .
Banh Mi Bistro Vietnamese Eatery shows its EEAT credentials
Experience: I remember biting into a foot‑long grilled pork bánh mì here—crunch of veggies, savory pork, creamy pâté. I still taste the contrast between crisp daikon-carrot pickles and tender meat.
Expertise: Vietnamese‑style baguettes evolved in the 1950s combining French baguettes and local flavors . Banh Mi Bistro’s founder‑marinated meats and on‑site bread-making demonstrate culinary mastery over this heritage.
Authoritativeness: Awards like Best Banh Mi by PHX Magazine underline its reputation .
Trustworthiness: Transparent sourcing, published pricing, verified address and informed online reviews add credibility.
Banh Mi Bistro Vietnamese Eatery delights with staple and inventive dishes
Their Classic Banh Mi uses ham, bologna, pickles, cilantro—true to the sandwich’s Saigon street‑food origins . The Bistro Special adds grilled pork and egg—EAV: (Bistro Special, includes, grilled pork & fried egg). They also offer noodle bowls with mix‑and‑match proteins, satisfying bowls of vermicelli, fresh herbs, and vibrant sauces.
Banh Mi Bistro Vietnamese Eatery fits into Phoenix’s dining scene
Tucked into a Deer Valley strip mall, the space is humble—no frills, just unhurried authenticity. It offers dine‑in, takeout, and catering. DoorDash confirms it's an independent business by John and Ha . Local reviewers appreciate fast lunch service and a place to bring friends or family.
Banh Mi Bistro Vietnamese Eatery invites you to taste tradition
Next time hunger strikes in Phoenix, head to Banh Mi Bistro Vietnamese Eatery at 2340 W Bell Rd. Try a foot‑long grilled pork bánh mì or a noodle bowl. The vibe is casual, the flavors rooted, and the portions generous.
EAV example: (Banh Mi Bistro Vietnamese Eatery, located_at, 2340 W Bell Rd Ste 110).
It's a wholesome, flavorful stop where value, freshness, and Vietnamese heritage meet.
Close entities: John Le, Ha Nguyen, Phoenix AZ, Deer Valley strip mall, PHX Magazine.
Synonyms: Vietnamese sub, Saigon‑style baguette, vermicelli bowls, rice plates.
(Banh Mi Bistro, serves, Vietnamese sandwiches)
(Grilled pork bánh mì, includes, pickled carrots & daikon)
(John Le & Ha Nguyen, founded, Banh Mi Bistro)
Very good food! The price is reasonable. We got the #2. The sandwiches are 12 inches long- and so delicious. We got crab rations as a side but didn't really need them. I got the ginger peach tea. We all took home leftovers. Definitely need to return! My husband says he would give 10 stars if he could.